Articles

• BAZNAS EFFORTS IN IMPROVING ECONOMY OF THE ISLAMIC COMMUNITIES IN SOUTH SULAWESI PROVINCE (DAKWAH PERSPEKTIVE)

  Muhammad Ishaq Samad, Muhammad Khidri Alwi, Irfan Sanusi Baco, Abd. Aziz Bennu

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• THE ROLE OF HALAL FORENSIC IN DETERMINING MATERIAL HALAL STATUS

  Nurmadihah binti Takhor, Sa’adan bin Man, Abdul Halim bin Ibrahim

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• PRELIMINARY ANALYSIS OF CONSUMER AWARENESS LEVELS REGARDING HALAL CHICKEN PURCHASES IN SELANGOR

  Muhammad Afif Zakwan bin Azhar, Zalina binti Zakaria, Nina Sakinah binti Ahmad Rofaie

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• A BIBLIOMETRIC ANALYSIS OF HALAL RESEARCH TRENDS IN SOUTHEAST ASIAN NATIONS

  Siti Qhairunissa Ramli, Nursyamimi Zawani Mohd Shoid, Muhammad Hazim Mohd Azhar, Muhamad Zariff Ilias, Nina Sakinah Ahmad Rofaie

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• ANALYSIS OF MUSLIM CONSUMER BEHAVIOR TOWARDS HALAL PRODUCTS: A MOTIVATION THEORY PERSPECTIVE

  Andi Bunyamin, Ardi Ardi

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• ROLE OF HALAL TRAINING PROVIDERS IN SHAPING HALAL EDUCATION IN MALAYSIA

  Nor Afzan binti Azizan, Nina Sakinah binti Ahmad Rofaie

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• COLOR CHANGE DIFFERENCES DUE TO SOAKING IN 0.2% CHLORHEXIDINE GLUCONATE MOUTHWASH ON NANOFILLED AND HYBRID COMPOSITE RESIN

  Madrigayani Anugrah Salfi Putri, Syamsiah Syam, Nurfadhilah Arifin, Ika Shabrina, Ilmianti Ilmianti

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• HOUSEHOLD FOOD SECURITY AND FEEDING PRACTICES FOR CHILDREN BELOW 5 YEARS IN MAROS REGENCY, INDONESIA

  Sumiaty Sumiaty, Arni Rezkiani Rusydi, Arman Arman

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• WORKLOAD AND JOB DEMANDS CONTRIBUTE TO INCREASED WORK STRESS AT PT. X IN MAKASSAR CITY

  Ikhram Hardi, Husriawan Husriawan, Yahya Thamrin

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• EFFECTIVENESS OF EDUCATION TO INCREASE KNOWLEDGE ABOUT WORMS WITH ROLE-PLAY METHODS FOR PREVENTING STUNTING IN ELEMENTARY SCHOOL STUDENTS IN PADANGLAMPE, INDONESIA

  Arman Arman, Wa Ode Sri Asnaniar, Sumiaty Sumiaty

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• SOCIOECONOMIC CHARACTERISTICS AND MATERNAL SELF- DETERMINATION AS DETERMINANTS OF STUNTING CARE BEHAVIOR IN TODDLERS IN GOWA REGENCY

  Muh Khidri Alwi, Yusriani Yusriani, Habibarrahman SNI

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• THE RISK OF GROWTH DISORDERS IN BABIES AGED 7-12 MONTHS IN THE BARABARAYA HEALTH CENTER WORKING AREA

  Nur Ulmy Mahmud, Suchi Avnalurini Sharief, Arni Rizqiani Rusydi, Sumiaty Sumiaty, Nurul Ulfah Mutthalib

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• ANALYSIS OF STRENGTHENING THE HALAL ECONOMIC ECOSYSTEM AS THE MAIN PILLAR IN IMPROVING THE PERFORMANCE OF SMES IN THE HALAL SECTOR

  Justita Dura, Marlon Rael Astillero

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• ANALYSIS OF THE ROLE OF THE FAMILY AS SOCIOUS AND ECONOMIC IN THE INCIDENT OF UNDERNUTRITION IN CHILDREN AGED 1-12 YEARS IN SELAYAR ISLANDS DISTRICT

  Nurbaeti Nurbaeti, Septiyanti Septiyanti, A. Rizky Amelia AP

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• DETERMINE THE MODERATING ROLE OF GOVERNMENT SUPPORT ON THE INTENTION TO ADOPT HALAL: EVIDENCE FROM SMES IN INDONESIA

  Raisa Fitri, Sudarmiatin Sudarmiatin, Andi Prasetyo Wati

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• FROM PRACTICES TO PERFORMANCE: EXPLORING THE ROLE OF QUALITY CULTURE IN MAKASSAR'S HALAL SMALL AND MEDIUM ENTERPRISES

  Muthia Khaerinah S, Ramlawati Ramlawati, Serlin Serang

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• ZAKAT FOR OWNERSHIP BASED ON COMMUNITY IMPOWERMENT: AN INNOVATIVE SOLUTION FOR THE UTILIZATION OF PRODUCTIVE ZAKAT

  Syarifa Raehana, A. Herawati

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• VALUES OF TAX ETHICS AND TAX MORALS IN THE PERSPECTIVE OF LEMPU' NA GETTENG CULTURE IN ACHIEVING TAXPAYER COMPLIANCE OF MSMES IN MAKASSAR CITY

  Nurul Rafiqa Auliyah Abna, Asriani Junaid, Ummu Kalsum

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• THE INFLUENCE OF HALAL LIFESTYLE ON THE QUALITY OF LIFE OF PREGNANT WOMEN IN PANGKAJENE COMMUNITY HEALTH CENTER

  Sartika Sartika, Andi Sani

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• DIFFERENCES IN HALITOSIS SCORES BEFORE & AFTER GARGLING MORINGA LEAF SOLUTION (MORINGA OLEIFERA)

  Ilmianti Ilmianti, Rini Pratiwi, Yusrini Selviani, Nur Asmah, Nurul Fahira, Sri Wahyu, Nur Setiawati

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• ANALYSIS OF METS COMPONENTS AMONG EMPLOYEES WITH CENTRAL OBESITY

  Nurhaedar Jafar, Nabila Azka Tzaniyah, Yessy Kurniati, Reza Aril Ahri

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• THE INHIBITORY EFFECT OF AMBON BANANA PEEL EXTRACT (MUSA PARADISIACA VAR. SAPIENTUM (L) KUNT.) ON THE GROWTH OF PREVOTELLA INTERMEDIA

  Yusrini Selviani, Andy Fairuz Zuraida Eva, Risnayanti Anas, Erna Irawati, Sri Wahyuni Kennedi, Sri Wahyu

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• BANDWIDTH REQUIREMENT ANALYSIS ON LEARNING MANAGEMENT SYSTEM (MOODLE PLATFORM)

  Ramdan Satra, Harlinda Lahuddin

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• IN SILICO SCREENING OF CHEMICAL COMPOUND ACTIVITY AS AN Α-GLUCOSIDASE INHIBITOR FROM SWEET FLAG RHIZOME (ACORUS CALAMUS L.)

  Ahmad Najib, Muammar Fawwaz, Andi Ismail

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• THE INFLUENCE OF QUALITY OF WORK LIFE ON DOCTOR'S PERFORMANCE AT PUBLIC REGIONAL HOSPITAL PANGKEP REGENCY

  A. Rizki Amelia AP, Arni Rizqiani Rusyidi, Nurbaeti Nurbaeti, Nurul Hikmah, Andi Surahman Batara

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• PSYCHOSOCIAL DETERMINANTS OF OPEN DEFECATION BEHAVIOR OF SOCIETY

  Muhammad Ikhtiar, Andi Asrina, Nur Ulmy Mahmud, Fairus Prihatin Idris, Andi Arystawidya

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• EDUCATION ABOUT MAKING MORINGA LEAF PUDDING TO PREVENT STUNTING IN TODDLERS IN PUCAK VILLAGE, TOMPOBULU DISTRICT, MAROS REGENCY

  Yusriani Yusriani, Muhammad Khidri Alwi, Ida Rosada, Rika Handayani

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• SCREENING AND IMPROVEMENT OF METABOLIC BIOMARKERS OF DIABETES MELLITUS THROUGH DETERMINANT FACTORS IN THE HEALTH CENTER MAKASSAR CITY

  Samsualam Samsualam, Hasriwiani Habo Abbas, Nurul Ulfa Muthalib

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• THE IMPACT OF HALAL FOOD-BASED SECURITY FOOD ON THE MICRONUTRIENT ADEQUACY IN CHILDREN WITH NEURODELOPMENTAL DISORDERS IN MAKASSAR CITY

  Nasruddin Syam, Wardiah Hamzah, Nadiah Nur Izzah Syam

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• CROSS-SECTORAL COMMUNICATION IN PREVENTING ILLEGAL FISHING TOWARDS ENVIRONMENTALLY FRIENDLY AND HALAL FISHERY PRACTICES IN THE SPERMONDE ARCHIPELAGO (CASE STUDY ON LUMULUMU ISLAND, MAKASSAR)

  Ahdan S, Nur Salwiyani Gani

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• CORRELATION ANALYSIS OF N AND P NUTRIENT AVAILABILITY WITH NPK FERTILIZER ON GROWTH AND YIELD OF PURPLE SWEET POTATO

  St. Subaedah, Saida Saida, Rafika Fauziah

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• ANALYSIS OF VALUE CHAIN AND MARKETING PERFORMANCE OF TEMPE BUSINESSES IN MAKASSAR CITY (Case Study of the Tempe Business Production Center in Karang Anyar Village)

  Sitti Rahbiah, Mais Ilsan, Nurliani Nurliani, Cantika Ratri Mutiara

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• THE POTENTIAL OF WATER HYACINTH PLANTS (EICHHORNIA CRASSIPES) AND APU APU (PISTIA STRATIOTES L.) IN PHYTOREMEDIATION OF NICKEL HEAVY METAL POLLUTED WATER

  Netty Syam, Hidrawati Hidrawati, Rafiah Hafid

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• SOLVENT EXTRACTION OF JASMINE FLOWER ESSENTIAL OIL AND ITS CHARACTERISTICS

  Syamsuddin Yani, Imam Setiawan, Mega Sabilah Faradiba, Andi Artiningshih, Setyawati Yani

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• EXPIRATION TIME OF VIRGIN COCONUT OIL (VCO) FROM HALAL BIOADSORBENT FILTERING RESULTS BASED ON TURBIDITY QUALITY PARAMETERS

  Andi Aladin, Setyawati Yani, Baharuddin Semaila, Takdir Syarif, Lastri Wiyani, Rismawati Rasyid, Syarwan Hamid

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• THE INFLUENCE OF DIGITAL MARKETING TECHNOLOGY ON PATIENT EXPERIENCE AT STELLA MARIS HOSPITAL IN MAKASSAR

  Nurfardiansyah Burhanuddin, Septiyanti Septiyanti

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• THE INFLUENCE OF EDUCATION THROUGH TIKTOK MEDIA AND LEAFLETS ON THE ACTIONS OF TEENAGE GIRLS IN CONSUMING BLOOD INCREASING TABLETS

  Fairus Prihatin Idris, Hanifah Diah Aulyah, Andi Mansur Sulolipu, Harpiana Rahman, Nurul Hikmah Baharuddin, Andi Asrina

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• FROM PRE-SLAUGHTER STUNNING TO NON-STUNNING: THE IMPACT OF HALAL SLAUGHTERING TO THE ANIMAL WELFARE AND THE QUALITY OF MEAT FOR HUMAN HEALTH

  Nailun Najla

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• DEVELOPMENT OF AN ETHNIC-BASED JOB CRAFTING MODEL ON NURSE PERFORMANCE AT PALAGIMATA GENERAL HOSPITAL, BAUBAU CITY

  Arni Rizqiani Rusydi, Sumiaty Sumiaty, Wardiah Hamzah, Reza Aril Ahri, Samsualam Samsualam, Zelyn Rizqiyah Zarui

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• THE EFFECT OF ADMINISTRATION OF DRAGON FRUIT SKIN EXTRACT (HYLOCEREUS POLYRHIZUS), CARDAMOM (AMOMUM COMPACTUM), AND LAWANG FLOWER (ILLICIUM VERUM) ON THE NUMBER OF LEUKOCYTES IN MALE MICE (MUS MUSCULUS)

  Andi Alamanda Irwan, Jihan Nasyifa Arwana, Irna Diyana Kartika Kamaluddin, Suci Noviyanah Ansary, Andy Visi Kartika

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• CULTURAL COMMUNICATION PRESERVATION OF TRADITIONAL SYMBOLS OF MANDAR SOCIETY AS HALAL FOOD IN POLMAN REGENCY

  Hadawiah Hadawiah, Muhammad Idris, Indrayanti Indrayanti

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• ENVIRONMENTAL SUSTAINABILITY: THE TRADITIONAL COMMUNICATION PERSPECTIVE OF THE KAJANG INDIGENOUS COMMUNITY

  Zelfia Zelfia, Faathiyah Harun

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• INTERNATIONALIZATION OF INSTITUTION: CONTINOUS APPROACH IN MANAGING INTERNATIONAL STUDENTS

  Setyawati Yani, Salmia Syarifuddin, Firdaus Firdaus, Syahrul Nur Ikhsan, Syamsuddin Yani, Muhammad Hattah Fattah

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• CHALLENGES AND STRATEGIES FOR DEVELOPING HALAL EDUCATION AT FACULTY OF LETTERS UMI: INTEGRATING SHARIA PRINCIPLES IN TEACHING

  Muhammad Yunus, Awaluddin Syamsu, Umar Mansyur, Sumirna Sumirna

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• INTRAOPERATIVE PECTORALIS NERVE BLOCK (PEC) I AND II IN MODIFIED RADICAL MASTECTOMY

  Fendy Dwimartyono, Faisal Sommeng, Andi Husni Tanra

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• HEARING MODIFICATION TEST QUESTIONNAIRE AS PRE- SCREENING FOR HEARING DISORDERS IN INFANTS AND CHILDREN AT PRIMARY HEALTH CARE FACILITIES

  Ahmad Ardhani Pratama, Andi Baso Sulaiman, Andi Tenri Sanna Arifuddin, Mohammad Reza Zainal Abidin

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• MICRONUTRIENT CONTENT IN DANGKE AS A TRADITIONAL FOOD ON CHANGES IN TOTAL CHOLESTEROL AND TRIGLYCERIDE LEVELS IN OBESE WHITE RATS

  Asrini Safitri, Aryanti Bamahry, Ida Royani, Dian Fahmi, Inna Muthmainnah, Rezky Pratiwi, A. Putri Salwa, A. Sahra Salsabilla

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• BENEFITS OF SELF-REFLECTION (MUHASABAH) IN BUILDING THE CHARACTER OF MUSLIM DOCTORS

  Nur Fadhillah Khalid, Ida Royani, Irna Diyana Kartika

  48

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• IDENTIFICATION OF THE CHARACTERIZATION OF THE PATTERN OF GERMS AND SENSITIVITY OF ANTIBIOTICS FROM DECUBITUS ULCER SPECIMENS IN PATIENTS WITH OLD STROKES AT THE SINA MAKASSAR RS. METHOD WITH THE CULTURE METHOD

  Yusriani Mangarengi, Erwin Rachman, Suliati P. Amir, Muhammad Rizky Hidayat, Zhahirah Khofifah

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• THE EFFECT OF AJWA DATES (Phoenix dactylifera L) CONSUMPTION ON TOTAL CHOLESTEROL SERUM LEVELS OF PERIMENOPAUSAL WOMEN

  Farah Ekawati Mulyadi, Berry E. Hasbi, Nasruddin A. Mappaware, Ida Royani, Erlin Syharil, Muhammad Yusuf Ashadin Ahmad, Raisha Apriliani

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• THE SIGNIFICANCE OF ORGANIZATIONAL CULTURE AND WORK ENVIRONMENT ON EMPLOYEE PERFORMANCE

  Rini Handayani, Syamsu Nujum, Muhammad Akhsan Tenrisau

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• GOVERNANCE ENHANCEMENT INITIATIVES FOR CHICKEN SLAUGHTERHOUSES: A LEGAL AND IMPLEMENTATION ANALYSIS IN SELANGOR, PAHANG AND KELANTAN

  Muhamad Mazuan bin Razaly, Zalina binti Zakaria, Syarifah Hayaati binti Syed Ismail

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• INHIBITORY TEST OF AJWA DATE SEED EXTRACT ( PHOENIX DACTYLIFERA LINN ) ON THE GROWTH OF STREPTOCOCCUS MUTANS BACTERIA

  Maqhfirah Amiruddin, Mohammad Dharma Utama, Muhammad Ikbal, Chusnul Chotimah, Riqzzah Azzuhri

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• THE EFFECT OF CARDIO TRAINING AND RESISTANCE TRAINING

  Wisudawan Wisudawan, Andi Siti Fahirah Arsal

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• EFFECTIVENESS OF HONEY ( CITRUS AURANTIFOLIA ) AS AN ANTIMICROBA AGAINST TO BACTERIA THAT CAUSE PHLEGHMONOUS GASTRITIS

  Sri Vitayani Muchtar, Dwi Ramadhani Fajrianti, Hermiaty N, Santriani Hadi

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• OVERVIEW OF ACCESS TO PRIMARY HEALTH SERVICES IN THE LIMITED ACCESS AREA OF SEKO HEALTH CENTER, SEKO DISTRICT

  Nurul Hikmah B, Ayu Puspitasari, Ella Andayanie, A. Rizki Amalia AP, Harpiana Rahman, Nurfadillah Nurfadillah, Christa Gumanti Manik

  56

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• COMMITMENT, INSTITUTIONAL PARTICIPATION AND CONVERGENCE ON ONE DAY ONE EGG PROGRAM AND ‘MPOK DARTI’ AS INNOVATIONS TO OVERCOME STUNTING IN BARRU DISTRICT

  Andi Muhammad Multazam, Arni Rizqiani Rusydi, Nurmiati Muchlis

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• DESCRIPTION OF HEALTH INFORMATION NEEDS FOR UMRAH PILGRIMS

  Harpiana Rahman, Nurul Hikmah B, Septiyanti Septiyanti

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• RELATION OF DENTAL AND ORAL HEALTH KNOWLEDGE LEVEL WITH STATUS OF PLAQUE OF 9-11 YEARS OLD AGE AT MADRASAH IBTIDAIYAH DDI AINUS-SYAMSI CITY OF MAKASSAR

  Ika Shabrina, Ilmianti Ilmianti, Muhammad Iqbal, Madrigayani Anugrah Salfiputri

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• ENHANCING COGNITIVE FUNCTION IN STROKE PATIENTS: THE ROLE OF HALALAN TAYYIBAN FOODS

  Muhammad Taftazany bin Abd Rahman, Sa’adan bin Man, Norhidayah binti Pauzi

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• HALAL RESEARCH HUB IN SULU: “EMPOWERING HALAL PRODUCERS AND ENTREPRENEURS THROUGH THE ESTABLISHMENT OF A HALAL RESEARCH HUB IN SULU, BARMM”

  Daud Frissida A, Julhamid Nelson U, Amilhusin Patricia I, Jamawadi Froilyn S., Ampung Delfina A.

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• PROMOTION OF HALAL INDUSTRY IN SULU: THE KEY TO ECONOMIC GROWTH

  Al-Fadzri B. Moharrani

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• MAQASID SYARIAH APPROACH IN BOYCOTTING FRANCHISES: THE CASE OF MCDONALD'S MALAYSIA

  Kamaruzaman Noordin, Zaharuddin Abdul Rahman, Zalina Zakaria, Mohd Rizal Muwazir

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• SAFE AND HALAL COSMETIC: COMMUNICATING RISKS THROUGH INGREDIENT LABELS OF SKIN WHITENING PRODUCT

  Fatin Nur Majdina Nordin

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• SOCIAL DETERMINANT FACTORS OF OPPORTUNISTIC INFECTIONS SEXUALLY TRANSMITTED DISEASES IN HIV SUFFERER

  Fatmah Afrianty Gobel, Nur Ulmy Mahmud, Inar Ayu Ningsih

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• TRUST AND TRANSFORMATION: THE IMPACT OF SME TRUST ON PEER-TO-PEER SHARING PLATFORMS IN MAKASSAR

  Noor Asyraq, Imaduddin Imaduddin, Djamaluddin Bijaang

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• THE ROLE OF SPIRITUAL, INTELLECTUAL, AND EMOTIONAL INTELLIGENCE IN ENHANCING EMPLOYEE PERFORMANCE AT THE PANGKEP REGENCY SECRETARIAT, SOUTH SULAWESI

  Ahmad Nur Amali Akbar, Muhammad Syafi’i A. Basalamah, Rastina Kalla, Zainal Arifin Sahabuddin, Muh. Haerdiansyah Syahnur

  67

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• EXPLORING THE IMPACT OF WORKLOAD, WORK-LIFE BALANCE, AND WORK ENVIRONMENT ON EMPLOYEE PERFORMANCE: A QUANTITATIVE STUDY

  Aswandi Aswandi, Muhammad Syafi’i A. Basalamah, Muhammad Fadhil Hamzah, Muh. Haerdiansyah Syahnur

  68

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• THE INFLUENCE OF COMPANY SIZE ON FINANCIAL PERFORMANCE IN MANUFACTURING COMPANIES LISTED ON THE INDONESIAN STOCK EXCHANGE

  Nurlaela Nurlaela, Mahfudnurnajamuddin Mahfudnurnajamuddin, Baharuddin Semmaila, Nur Wahyumi

  69

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• STUDY OF SALT POND BUSINESS MANAGEMENT IN THE DISTRICT OF PANGKAJENE AND ISLANDS

  Amril Amril, M. Kasnir, Asbar Asbar, Andi Tamsil, Arham Rusli

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• REMOTE SENSING STUDY OF MANGROVE DENSITY IN WARMON VILLAGE, SORONG REGENCY, SOUTHWEST PAPUA USING LANDSAT 8 NDVI: CONSERVATION AND ECOTOURISM STRATEGY

  Ahmad Fahrizal, Muhammad Kasnir, Abdul Rauf

  71

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• FATTY ACID PROFILES OF ENDEMIC FISH (Telmatherina celebensis and Telmatherina bonti) IN LAKE TOWUTI, LUWU TIMUR DISTRICT SOUTH SULAWESI, INDONESIA

  Jayadi Jayadi, Ilmiah Ilmiah, Nursyahran Nursyahran, Beddu Tang

  72

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• INTEGRATION OF CSR ACCOUNTING EDUCATION IN HIGHER EDUCATION CURRICULUM: IMPACT ANALYSIS ON STUDENTS FROM A PHENOMENOLOGICAL PERSPECTIVE

  Tenriwaru Tenriwaru, Serlin Serang, Chasia Denadra Bulmay, Ekawati Febrianti Umafagur

  73

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• IMPLICATIONS OF AUDITOR CHARACTERS ON AUDIT QUALITY

  Kirana Ikhtiari, Fifi Nurafifah Ibrahim, Nurfadila Nurfadila, Muh. Aldy Ahmad, Dwi Suhri

  74

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• HE EFFECT OF INTELLECTUAL CAPITAL AND COMPANY SIZE ON FINANCIAL PERFORMANCE WITH GOOD CORPORATE GOVERNANCE AS AN INTERVENING VARIABLE (Study on the Main Company of Astra Group)

  Hasriani Hasriani, Tenriwaru Tenriwaru, Hajering Hajering

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• ECONOMIC GROWTH AND HALAL MARKET POTENTIAL (STUDY OF UMKM IN MAKASSAR CITY, INDONESIA)

  St. Masita Nairul Aulia Putri, Huswatun Hasanah, Tenriwaru Tenriwaru, Hukma Ratu Purnama

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• PUBLIC COMMUNICATION DESIGN IN GOVERNMENT: EMPOWERING COMMUNITIES THROUGH THE MACCINI SOMBALA CASE STUDY AS MAKASSAR'S BEST URBAN VILLAGE

  Abd Majid, Muhamamd Idris, Muhammad Alwi

  77

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• POROUS ECO-PAVING AS A LIQUID WASTE FILTER

  Ritnawati Ritnawati, Erdawaty Erdawaty, Mahyuddin Mahyuddin, Andi Alifuddin, Mukhtar Thahir Syarkawi

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• EFFECT OF PALM FIBER USE ON CLAY SOIL WITH DIRECT SHEAR TEST

  Erdawaty Erdawaty, Ritnawati Ritnawati, Tati Fitriana

  79

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• DEVELOPING THERMAL INSULATION MATERIAL FROM WATER HYACINTH AND PLASTIC WASTE FOR APPLICATION IN SUSTAINABLE BUILDINGS

  Juhana Said, Muhammad Syarif Burhanuddin, Muhammad Arya Surya Wirsa Pratama

  80

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• CHARACTERISTICS OF CIVIL CASE DECISIONS BASED ON THE PRINCIPLE OF JUDGES SEARCHING FORMAL TRUTH IN HALAL TRIALS (STUDY OF MAKASSAR DISTRICT COURT DECISIONS)

  Dwi Handayani, Aldhila Gusta Handiarya Yoga

  81

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• STUNTING AND DEVELOPMENT OF CHILDREN AGED 12-36 MONTHS

  Halida Thamrin, Yusrah Taqiyah, Azrida Machmud

  82

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• RAMADAN FASTING: CAN IT SUPPORT TO MEDICATE DEPRESSION

  Sayid Ridho, Mohammad Roidul Fatoni, Naufal Al Hakim Salsabila, Alfiah Alfiah

  83

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• ANALYSIS OF THE EFFECT OF WUDHU ON MOMENTARY CHANGES IN BLOOD PRESSURE IN ADULTS WITHOUT HYPERTENSION

  Mochammad Erwin Rachman, Rahmat Faisal Syamsu, Rahmawati Rahmawati

  84

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• IDENTIFICATION OF MICROPLASTIC CHARACTERISTICS IN MUSSELS CONSUMED BY COASTAL COMMUNITIES

  Yuliati Yuliati, Alfina Baharuddin, Ella Andayanie, Nur Ulmy Mahmud

  85

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• THE ROLE OF MOTHER IN DEVELOPMENT OF CHILDREN AGED 1-5 YEARS IN THE WORKING AREA OF THE MANDAI HEALTH CENTRE

  Andi Nurlinda

  86

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• JUSUF KALLA, BUILDING DEMOCRACY WITH BUGIS CHARACTER

  Burhanuddin Burhanuddin, Chuzaimah Chuzaimah, Lusy Anggraini, Ratnawati Ratnawati

  87

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• THE USE OF GOLD NANOPARTICLES IN COSMETIC PRODUCTS: A PRELIMINARY REVIEW FROM THE MAQASID SHARIAH PERSPECTIVE

  Nor‘Azzah binti Kamri, Norhidayah binti Pauzi, Nurul Ainna binti Che Mohd Rashid

  88

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• THE INFLUENCE OF FARMER CHARACTERISTICS ON ENTREPRENEURIAL ATTITUDES AND PERFORMANCE OF PADDY RICE FARMERS

  Nuraeni Nuraeni, Rasmeida Rasyid, Saida Saida

  89

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• THE CONTRIBUTION OF MAHARATUL KALAM IN SHAPING THE LANGUAGE ENVIRONMENT (BIAH AL LUGHOWIAH) OF UMI LITERATURE FACULTY: STRATEGY AND IMPLEMENTATION

  Nurjannah Nurjannah, Agussalim Beddu Malla, Siti Nurhalisa, Ulfa Kurnia

  90

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