Articles

• The Cost Comparative Study of Flexible Pavement and Concrete Pavement Strengthening: a 20-Years Review

  Mahyuddin Mahyuddin

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• The War Between The Supreme Court Vs The Ministry of Finance in The Jurisdiction Adjudicating Tax Disputes After The Constitutional Court of The Republic of Indonesia Decision Number 26/Puu-Xxi/2023

  Yusuf Gunawan

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• Education Technology: The New Paradigm of Education in The 4.0 Industrial Era Towards Industrial Era 5.0

  Yusuf Gunawan

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• Techno Economy of Bio-briquette from Durian Peel Based Bio-briquette Using Cassava Peel Flour Adhesive

  Mohammad Basuri, Rismawti Rasyid, Nurdjannah Nurdjannah, La Ifa

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• Exploring the Invasive Potency of Salmonella Typhimurium ST313 in Animal Infection Models

  Hasta Handayani Idrus, Yusriani Mangarengi, Rasfayanah Rasfayanah, Syamsu Rijal, Hermiaty Nasrudin, Zulfitriani Murfat

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• Borax Compounds Tested at Permanent Meatball Shops in The Area of Bantaeng Sub-District using Qualitative and Quantitative Methods

  Mega Fia Lestari, Fadya Nur Annisa, Rismul Trianto Salawali, Sherly Towolioe, Hermin Hardyanti Utami

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• Determinants Strategic Factors for Digital Business Transformation in Micro and Small Business in Makassar

  Imran Tajuddin, Amir Mahmud, Muhammad Haerdiansyah Syahnur

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• Analysis of BOD, COD, and TSS in Leachate at Batu Terang Landfill, Bontosalluang Village, Bissappu District, Bantaeng Regency

  Sherly Towolioe, Nur Amalia, Nurul Fajriah Safitri, Mega Fia Lestari, Hermin Hardiyanti Utami

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• Public Perception of The Halal Status of The Indonesian Ulema Council MUI) on JCO Donut Products in Indonesia

  Fauziah Ramdani

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• Efforts to Increase The Nutritional Value and Performance of Catfish Meatballs (Pangasius Sp.) with The Addition of Carrageenan and Moringa Flour

  Sukoso Sukoso, Hartati K, Herawati Herawati, Lu’ai H. A, Sinaga S, Nafi’ah R, Zubir M

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• Efforts to Increase The Nutritional Value and Performance of Catfish Meatballs (Pangasius Sp.) with The Addition of Carrageenan and Moringa Flour

  Muliadi Muliadi, Kasma F. Amin, Siti Maryam

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• Analysis of Pig DNA Contamination in Beef Hamburger and Meatball Samples using Primer Cytochrome B using The Polymerase Chain Reaction (PCR) Method

  Siti Maryam, Muzakkir Baits, Asriani Suhaenah, Serly Andesliah Putri, Mutmainnah Tahir

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• Perception of Halal Vaccination on Increasing Vaccine Participation for Elderly in Makassar

  Rezki Amelia Aminuddin A. P, Hakim Hakim

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• Design of Chicken Processing Tools using QFD (Quality Function Deployment) and Anthropometry Approaches to Improve Chicken Halal Integrity

  Nismah Panjaitan, Dini Wahyuni, Nurhayati Nurhayati, Chairulsyah Chairulsyah, Sari Wahyuni

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• Identifying The Constraints of Halal Certification for SMEs in Indonesia

  Muh. Rahmat Fatahilla, Muhammad Ikbal A, Suryadi Hadi, Chairulsyah Chairulsyah, Femilia Zahra

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• Barriers to Halal Certification for Msmes in Indonesia: Views from Halal Product Process Assistant

  Suryadi Hadi, Muhammad Ikbal A, Femilia Zahra, Muh. Rahmat Fatahilla, Muhammad Fahri S. M

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• Formulation and Antioxidant Activity Hard Candy Lozanges Extract Water Arbenan Leaves (Duchesneaundica (Jacks.) Focke)

  A. Mumtihanah Mursyid, Risda Waris, Audia Triani Olii

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• Islamic Shari'ah Perspective on Chicken Feather Panels as an Alternative Wall Material

  Ansarullah Faharuddin, Mukhtar Thahir Syarkawi, Yusri Muhammad Arsyad, Muhammad Zainal Altim, Ahmad Nadhil Edar

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• Supply Chain Performance Measurement of Halal Frozen Food using Supply Chain Operation Reference (SCOR) Method

  Dini Wahyuni, Sukaria Sinulingga, Nazaruddin Nazaruddin, Juliza Hidayati, Nia Firlidany

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• Pesticide Residue in Vegetables and Patterns of Micronutrient Consumption in Children ABK with Neurobhavior Disorders (Autism) in The City of Maksssar

  Alfina Baharuddin, Armanto Makmun, Hasnaeni Hasnaeni

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• The Application of Behavior Based Safety with The do it Method Method on Pertamina Officers in Makassar City

  Alfina Baharuddin, Suharni A. Fachrin, Widya Eka Putri

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• Assessment of School Snacks with The Syntetic Risk Assessment (SRA) Method as Healthy and Halal Snacks

  Suharni A. Fachrin, A. Nurlinda, Alfina Baharuddin

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• Ammatoa Indigenous Communities in The Middle of Production Technology Advancement and Communication

  Zelfia Zelfia

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• Advertising Communication Local Culture as an Effective Messaging Tool in Makassar

  Hadawiah Hadawiah

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• Research Trends of Muslim-Friendly Tourism: A Bibliometric Analysis

  Siska Mandalia

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• Detection of IHHNV Desesase of cultivated Vannamei Shrimp (Litopenaeus vannamei) in Traditional and Intensive Ponds in Bone Regency

  Ilmiah Ilmiah, Harlina Harlina, Andi Asni, Reskiwati Reskiwati

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• Business Strategies of a Coffee Shop by Identifying Customer Behaviours and Characteristics using Association Rules and Clustering Methods (A Case Study of Yogyakarta Students

  Mohammad Arsyad Fathurrohman, Jundi Nourfateha Elquthb, Khairunnisa Nurul Istiqoma, Annisa Uswatun Khasanah

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• Business Strategies of a Coffee Shop by Identifying Customer Behaviours and Characteristics using Association Rules and Clustering Methods (A Case Study of Yogyakarta Students

  Ilyas Husti, Khairunnas Jamal, Mochammad Novendri S

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• The Impact of Halal Certification on Micro and Small Business Sales Turnover

  Andri Eko Prabowo, Saproni Muhammad Samin, Nunuk Suryanti, M Arief Rafsanjani

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• Muhammadiyah Strategy for Empowerment of Kokoda Tribe in Sorong City

  Edyanto Edyanto, Rifdan Rifdan

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• Chemical Quality of Chips from Black Potato Flour (Plectranthus Rotundifolius) and Okara with Different Composition Percentage Variations

  Aan Sofyan, Qotrunnada Nisrina Salsabila

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• Chemical Quality of Chips from Black Potato Flour (Plectranthus Rotundifolius) and Okara with Different Composition Percentage Variations

  Arni Rizqiani Rusydi, Sumiaty Sumiaty, Elpiana Safitri

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• Growth Patterns Analysis of Yellow-Finned Medaka (Oryzias profundicola) as Endemic Fish in Lake Towuti

  Jayadi Jayadi, Hasrun Hasrun, Nursyahran Nursyahran, Kariyanti Kariyanti

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• Use of Flascard Media in Improving Maharatul Kalam (Literature Department Studentsarabic Faculty of Literature UMI)

  Nurjannah Nurjannah, Agussalim Beddu Malla

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• Green Delignification of Sago Bark Waste (Metroxylon sagu Rottb L.) Using Deep Eutectic Solvents Choline Chloride-Oxalic Acid

  Aza Sahra, Besse Helmi Mustawinar, Ulfah Zakiyah Hamdani

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• An Error Analysis on the Use of Past Tense in Writing Recount Text at SMAN 2 Pinrang

  Nurhikma Nurhikma

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• Potential Benefits of Figs (Ficus Carica) as an Alternative Anti-Anticancer

  Mochammad Erwin Rachman, Rosdina Bte Ladju, Cahyono Kaelan, Muhammad Akbar, Nurpudji Astuti Daud

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• Reverse Logistic Performance Measurement using The Supply Chain Operation Reference (SCOR) Model (Case Study: Tupperware Indonesia)

  Dhea Irdiana Faresha, Yuli Dwi Astanti

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• The Implementation of Storytelling to Improve Students’ Vocabulary Mastery in English Lovers Community at SMP Negeri 8 Makassar

  St. Sarah

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• 2D Model of Nickel Laterite Deposits Using the Geoelectrical Resistivity Method

  Alam Budiman Thamsi, Alfian Nawir, Misbah Agusriandi

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• Transformation of Moderation of Bugis Ethnic in Realizing Islam Cosmopolitan in South Sulawesi

  Muhammad Ishaq, Nurjannah Abna, Zulham Zulham, Indarwati Indarwati

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• Teachers’ Responses on Earlier Halal Food Socialization at Schools in Makassar City

  Burhanuddin Burhanuddin, Chuzaimah Chuzaimah, Nurmiati Muchlis

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• Analysis of The Influence of Leadership, Work Motivation, Work Discipline on Improving Employee Performance in Sahid Surakarta University

  Yunita Primasanti, Erna Indriastiningsih, Daniel Octavian

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• An Analysis of Deixis in Kim Junmyeon’s Speech at Stanford University

  Mukhlisha Andinih Tasrun

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• The Mimetic and Expressive Analysis In the “BE” (Deluxe Edition) Album Music by BTS

  Andi Meilindary

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• Blockchain-enabled Halal Food Transparency: From Farm to Fork

  Baiq Amarwati Tartillah

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• Development of a Halal Ecosystem in the Lego-Lego Makassar Culinary Tourism Area Based on KHAS Zones (Halal, Safe and Healthy Culinary)

  Bahrul Ulum Ilham, Ihwana As’ad

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• Measurement of Overall Equipment Effectiveness (OEE) on the 600 mL Bottle Filling Machine at PT. Tirta Sukses Perkasa in Takalar Regency

  Arminas Arminas, Muliani Muliani

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• Implementation of Halal Product Regulations Through Halal Certification in the MSME (Micro) industry in Palopo City, South Sulawesi

  Dirah Nurmila Siliwadi, Muhammad Fachrurrazy

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• Green Tea Reduces Hemoglobin Levels in Mus Musculus Balb Albino

  Nur Wahyuni Munir, Nurul Annisa Djafaar, Akbar Asfar, Syahrul Syahrul

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• Fermented Plant-Based Milk as Halal Functional Food: Bacterial Profile and Health Potential

  Nur Fa’iq, Dik Dik Sofyan Safari, Nurwulan Purnasari

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• An Analysis of the use of Code Switching of CXO Media Channel to NSS Episode on Youtube

  Nuraliyah Yunus

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• What is with Customers Buying Behaviour: an Examining Processes of Customers Habit Conducted with Association Rules

  Ar-Royyan Utama Tanjung, Anggun Galuh Puspita Ningtyas

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• Inscriptions at the La Maddusila and the We Tenri Olle Tomb Complex in Barru Regency

  Hairum Anisa

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• Application of Association Rules-Market Basket Analysis through Sales Transaction in Retail NF

  Nada Putri Fauziyah, Prita Nurkhalisa Maradjabessy, Ridho Muzaik Ramadhan

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• The Role of Guide in Serving Foreign Tourist Post Covid 19 Pandemic

  Sumirna Sumirna

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• Foreign Tourists View Points on the Belief of Aluk Tudolo in Toraja South Sulawesi

  Burhanuddin Burhanuddin, Sulastri Sulastri, Lusy Angraeni

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• Auditor Performance for Quality Audit within the Frame of Local Wisdom Values Unganna Panasae

  Tenriwaru Tenriwaru, Andi Nurwanah, Nurul Annisa Asmar

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• Problems of Halal Product Assistance for Micro and Small Businessman in Polewali

  Nur Afiah, Sappeami Sappeami

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• Evaporation Rate Enhancement in a Traditional Salt Pond using a Natural Halal Water-Absorbing Material

  Setyawati Yani, Syamsuddin Yani, Rifani Rabiatul Adawiah

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• The Effect of a Heat Insulator for a Temperature Uniformity in a Waste Biomass Slow Pyrolysis

  Syamsuddin Yani, Setyawati Yani, Brian Yozha Ramadhan

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• Marketing Strategy of Halal Tourism for Baduy Outbond

  Muhammad Nusran, Agus Kusumaramdhani

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• Improvement of Layout and Design of Sales Strategies at OPQ Minimarkets using the FP-Growth Algorithm

  Igoh Satria Futra Pratama, Jundi Nourfateha Elquthb, Qurtubi Qurtubi, Ira Promasanti Rachmadewi

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• The Effect of Coffee Grounds in the Manufacture of Body Scrub from Liquid Soap Based on used Cooking and Olive Oils

  Syamsul Bakhri, Nur Ilah Padhila, Gusnawati Gusnawati, Isna Rahmayanti Burhanuddin, Rewnita Ashahra Asmin

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• Efforts to Preventing the Risk of Mental Workload using the NASA-TLX Method for Woodworkers

  Hanif Maulana Albar, Lulu Riesta Nugroho, Gisya Amanda Yudhistira, Qurtubi Qurtubi

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• PKM Utilization of used Cooking Oil into Aromatherapy Candles as an Environment-Based Business Idea in Padding Village, Sanrobone District, Takalar Regency

  Syamsul Bakhri, Nur Ilah Padhila, Novitasari Novitasari, Vita Febrianti Mansyu

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• Halal Industry as an Opportunityand Growth Potential Sustainable Sharia Economy

  Muhammad Nusran, Verawaty Verawaty, Ismawati Ismawati, Kamaruddin Arsyad, Agus Kusumaramdhani

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• Bibliometric Analysis on Halal Retail using Vosviewer

  Prita Nurkhalisa Maradjabessy, Roaida Yanti

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• Lecturers’ Views on the Development of Paragraph Writing Teaching Materials Based on Task Based Language Teaching at Fakultas Sastra UMI

  Muhammad Yunus, Sitti Halijah, Baharuddin K

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• Techno Economy of Bio-briquette from Durian Peel Based Bio-briquette using Cassava Peel Flour Adhesive

  Mohammad Basuri, Rismawati Rasyid, Nurdjannah Nurdjannah, La Ifa

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• Considering Six Type of Porcine DNA Detection on Product, a Literature Review

  Mira Susfita

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• The Potential of Cofiring White Teak Sawdust and Coal in a Power Plant in Indonesia

  Muh Asyraf, Setyawati Yani, Syamsuddin Yani

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• The Power of Words: Motivating Secondary Students using Positive Reinforcement

  Musfira Hidayat, Sulastri Sulastri, Awaluddin Syamsu

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• Using Harry Potter and the Sorcerer’s Stone to Improve Secondary Student’s Listening Skill

  Mutiara Nurul Alifia Nasrullah, Irmawaty Hasyim, Awaluddin Syamsu

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• Learning English through Qur’an; Improving Students’ Vocabulary Analysis by Color Coding the Surah Ash-Shams’ Translation

  Athiyyah Mutammimah, Awaluddin Syamsu, Hadijah Hadijah

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• Study on Government Agencies’ Initiatives for Halal Compliance and Food Safety in Brunei

  Siti Majidah Rahim, Nor Surilawana Sulaiman

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• Halal Sustainability: Assessing Community Perceptions on the Implementation of ‘No Plastic Bag Everyday’ Intervention as an Approach to Tackle Single-use Plastic usage in Brunei Darussalam

  Nabilah Ulfah Mujib

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• Integration of Technologies and Automation: Analysis for Efficient and Halal-Compliant Supply Chain Operations in Brunei

  Muhammad Haziq Aiman Azri Irwandy

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• The Analysis of Change English Pronunciation in English Spoken by Korean Idols through the Interviews in Youtube

  Al-wafiah Anhar Lasaka

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• Cultural of Aboriginal before the Came of Western People in Australia

  Nurafifa Sulthan Dawe

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• Analysis of the Economic Aspects of Crab Catching Business in Pangkep Regency

  Muhammad Yusran Lalogau, Jayadi Jayadi, Abdul Rauf, Ihsan Ihsan

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• Analysis of the Application of Lean Manufacturing in Reducing Waste in Bottled Drinking Water (AMDK) Products: Case Study Beverage Industry

  Adistya Nadia Azura

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• Jakarta Air Pollution

  Andi Fajaruddin

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• Development of Halal Product Industry to Improve Food Security for Muslim Community in Indonesia

  Sindi Antika, Lisa Alfianita, Adeniar Rusli, Muhammad Nusran

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• Identifying Retail Sales Tactics through Association Rule Mining

  Roaida Yanti, Prita Nurkhalisa Maradjabessy

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• Analysis of Social and Psychological Values of Students in Becoming a Professional Auditor

  Salma Idris, Junaidi Junaidi, Suhardi M. Anwar, Sahrir Sahrir

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• The Influence of Sharia Financial Literacy and Knowledge on Financial Behavior and Financial Well-being: an Empirical Study on Students

  Andi Ayu Putri Ramarhani, Junaidi Junaidi

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• The Influence of Human Resource Information System and Job Training on Employee Work Discipline

  Dwi Fitrah, Junaidi Junaidi

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• Analysis of the Relationship between Self-Esteem and Mortality Salience on Ethical Ideology through Ethical Beliefs among Accounting Department Students

  Fatimah Sita Salsabilah, Junaidi Junaidi, Suhardi M. Anwar, Sahrir Sahrir

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• Ethical and Transformational Leadership on Employee Creativity and Satisfaction within a Public Organization

  Ruqaiyya Ruqaiyya, Junaidi Junaidi

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• The Influence of Motivation and Attitude on Customer Satisfaction

  Dwi Fitri, Junaidi Junaidi

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• The Influence of Product Quality and Price on Customer Satisfaction through Loyalty to the Company

  Herawati Herawati, Junaidi Junaidi

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• The Effect of Love of Money and Idealism on the Ethical Perception of Accounting Students

  Herawati Herawati, Junaidi Junaidi

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• Analysis of the Z-Score Approach in Detecting Potential Financial Statement Fraud

  Mita Pertiwi Imran, Junaidi Junaidi, Suhardi M. Anwar, Sahrir Sahrir

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• Analysis of Social and Psychological Values of Students to Become Professional Auditors

  Salma Idris, Junaidi Junaidi, Suhardi M. Anwar, Sahrir Sahrir

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• The Influence of Corporate Value, Stock Price, Profit Growth, and Company Size on Financial Performance in Banking Companies Listed on the Indonesia Stock Exchange (BEI)

  Sumiati Sumiati, Junaidi Junaidi

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• Analysis of the Role of Spiritual Well-Being in Ethical Judgment among Accounting Students

  Siti Rosdiana, Junaidi Junaidi, Suhardi M. Anwar, Sahrir Sahrir

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• Halal Industry as an Epicentrum of Growth with Impressive Tendencies to Strengthen the National Economy

  Muhammad Nusran, St. Nurhayati Azis, Maizirwan Mel

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• Overview of the Triple Elimination Program for Pregnant Women in Makassar City

  Fatmah Afrianty Gobel, Ella Andayanie, Mansur Sididi

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• The Profile of Good EFL Teachers Based on Students’ Perception at SMA Gowa and MTsN Gowa

  Baharuddin K, Nurul Ikhsan Kamsya, Muhammad Yunus, Muhammad Basri

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• Implementation of Independent Learning in Elementary Schools

  Nur Fadjri

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• The Effect of Career Development (Enrichment), Compensation and Work Commitment on the Performance of Employees of the Takalar District Public Works Service

  Muh. Arham L. Ilham, Bahar Sinring, Abbas Selong

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• Analysis of Bankruptcy Predictions on Cement Industry Companies Listed on Indonesia Stock Exchange

  Dandi Asri, Masdar Mas’ud, Suryanti Suryanti

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• Empowering Performance: How Competency and Compensation Drive Success

  Suhardi Suhardi, Masdar Mas’ud, Nurpadila Nurpadila

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• Unraveling Self-Confidence: Exploring Locus of Control, Learning Mindset, and Workplace Environment in the Lariang Mamasa Watershed Management Center, Indonesia

  Dahyka Baharuddin, Baso Amang, Masruhi Kamidin

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• Elevating Performance: Unveiling the Power of Job Satisfaction, Environment, and Motivation among Civil Servants

  Umi Kalsum, Salim Basalamah, Asdar Djamereng

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• Influence of Communication, Competence, and Workload on Mamuju Police Force Performance

  Riefky DJ Al Idrus, Achmad Gani, Roslina Alama

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